We regret to inform you that we have closed our full service pizzeria. Due to staffing challenges, and some health issues, we made the tough decision to shut our restaurant for the time being.

However...Watch this space as we are trialling a pop up option to enable us to serve our pizzas to our very dedicated customers on an ad hoc basis. check our social media pages for up to date details

The other good news is that your can still enjoy our delicious range of cook-at-home pizzas.
Check out our cook-at-home menus to order some mouthwatering sourdough pizzas to heat up in your own oven.
We take pride in crafting specialty hand-shaped sourdough pizzas, baked to perfection in our authentic wood-fired oven.
Our pizzas are made from scratch with the finest Italian 00 flour and sweet San Marzano tomatoes for our signature sauce, sourcing fresh, high-quality local produce whenever possible.

Our dough is proofed for over 36 hours using our unique Eviedale sourdough mother Each pizza is lovingly hand-stretched, featuring a generous 11/12" diameter.
We still hold an alcohol license and offer an off-sales service!
Enjoy our carefully curated selection of organic and biodynamic wines from independent producers in France, Italy, and Spain along with local craft beers and Scottish apple cider.
Feel free to message us to place your pizza order and keep an eye on our social media pages for updates and  details of our Pizza Pop-Ups events.