We are sorry to let you know we have closed
our pizzeria for the foreseeable future.

We are sorry but due to rising costs, lack of staff and some health issues we have decided to close our restaurant.

However... it is not all doom and gloom, we are still making our delicious range of cook at home pizzas. So head over to our cook at home menus and order some delicious sourdough pizzas to heat in your own oven.

We passionate about crafting specialty hand-shaped sourdough pizzas, perfectly baked in our authentic wood fired oven. Our pizzas are made from scratch using the finest Italian 00 flour and sweet San Marzano tomatoes for our signature sauce, all while sourcing fresh, high-quality produce locally whenever we can.

Our dough is prooved for over 36 hours using our unique eviedale sourdough mother.
Each pizza is lovingly hand-stretched and made fresh to order, with a generous 11/12" diameter.

We still have an alcohol license and are able to supply our customers with our off sales service! Enjoy our carefully selected organic and biodynamic wines from independent producers in France, Italy, and Spain, along with local craft beers & scottish apple cider.

just ping us a message to order your pizzas and 
keep an eye on our social media pages for updates.

Watch out for our Pizza Pop ups on social media