Eviedale Bakehouse is Orkney's first wood fired pizzeria, serving speciality hand shaped Sourdough pizza fired to perfection in our authentic oven.

Eviedale sourdough pizza is made from scratch using the finest Italian 00 flour and delicious San Marzano tomatoes for our own special sauce. We use fresh, high quality produce, sourced within Scotland and locally where possible.We also grow our own produce on site.
Our pizza dough is proved for at least 24 hours,using our own sourdough mother. Our pizza is individually hand stretched, made fresh to order.
All our pizza's are approx. 11/12" in diameter.

We are currently operating a takeaway drive thru service, while we are finishing construction of our new bakery building.
We are currently open Friday's 5pm-7.30pm
while we are working on our new bakery.

Pre-book to avoid dissapointment!

You can also pre-order from our unique Cook at Home pizza menu,
these are made for collection in Evie or Kirkwall on Fridays.

To place your order please email, message via social media or phone the bistro to book your collection slot
*opening times may change, please check our facebook page for updates